Below are terms that you can learn to familiarize yourself with the words used within the Matcha World:
CAMELLIA SINENSIS: All teas come from this plant
CHANOYU: The traditional Japanese Tea Ceremony
CHASEN: A bamboo whisk used to mix matcha
CHASHAKU: A bamboo tea scoop used to scoop tea from the tea caddy into the tea bowl
NATSUME: The small lidded container or tea caddy in which tea is placed.
CHAWAN: A tea bowl available in a wide range of sizes and styles
KOICHA: Thick tea. usually prepared with a higher matcha to water ratio
L-THEANINE: An amino acid found in matcha
UMANMI: A savory taste.