$62.00 – Sold Out
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CHARACTERISTICS: Vibrant Green, Noble Aroma, Creamy, Umami
HARVEST TIMING: Ichibancha (1st harvest)
HARVEST DATE: MAY 2024. 1st week of Harvest.
HARVEST METHOD: Hand-Picked
PRODUCTION METHOD: Stone-grounded
BREEDS: Samidori and Asahi
Ceremonial Grade.
(40gr/1.4oz)
# Servings: 20
Great flavor and quality. Fast shipping. I would get it again!
I went to their shop in NYC and tried their house matcha for the first time, two hours later I was back for another cup, and one week later I ordered their matcha so I could have it back home in Texas. It was amazing 😅
