My only complaint is that I sent a question to customer service and never received a response.
$52.00 – Sold Out
| /
CHARACTERISTICS: Bright Green, Refreshing, Smooth
HARVEST METHOD: Hand-Picked
HARVEST TIMING: Ichibancha (1st harvest)
PRODUCTION METHOD: Stone-grounded
BREEDS: Yabukita and Okumidori breeds
ORIGIN: Uji, Kyoto, Japan
Great
Great with or without sweetener. Nice taste and strong!
I had this matcha when I was in New York and it was so good I had to buy it
My only complaint is that I sent a question to customer service and never received a response.