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Originating from Japan, Sobacha is roasted buckwheat tea with a warm golden-amber hue and a cozy aroma of toasted grain, nuts, and light sweetness.
Its flavor is smooth and layered—buttery roast, gentle caramel warmth, and a soft, sweet finish.

Naturally caffeine-free, it’s enjoyed for its calming feel and the wholesome benefits of buckwheat, including antioxidants and essential minerals.

A simple, soothing tea that smells like comfort and tastes like quiet balance.