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Sourced directly from the legendary tea fields of Uji, Kyoto, Sorate Hojicha Powder brings the warmth and depth of Japan's roasted tea tradition to your cup. Carefully selected tea leaves are slow-roasted to perfection, yielding a smooth, earthy powder with notes of smoked chocolate and caramel — comforting, aromatic, and deeply satisfying.

Finely ground and incredibly versatile, this hojicha powder goes far beyond the teacup. Brew it as a traditional tea, whisk it into a latte, or fold it into desserts and savory recipes — however you choose to enjoy it, it brings a touch of quiet luxury to any time of day.